Meat3_Pork
Attribute
Value
Var ID
00002506
Name
Meat3_Pork
Label
Pork roast chops stew or slices
Description
Average use last year of Pork; roast chops stew or slices. After cleaning this variable is renamed as PORK which is then used by the FETA program for analysis.
Additional Information
Releases
Release 8,
Release 8a,
Release 10,
Data Source
Data Context
SELF-REPORT
Data Entry
Participant
Data Availability
Available
Valid From
01/08/2010
Valid To
Present
Is Current
True
Data type
Categorical
Minimum Value
Maximum Value
Warning Minimum Value
Warning Maximum Value
Significant figures
Decimal Places
Maximum Length
Pattern
Format
Coding
Code
Text
Template Usage
-1
Left blank
-10
Data does not conform to standard
See annex 3 for coding instructions
-5
More than 1 selected
See annex 2 for coding instructions
1
Never or less than once a month
2
1-3 per month
3
Once a week
4
2-4 per week
5
5-6 per week
6
Once a day
7
2-3 per day
8
4-5 per day
9
6+ per day
Variable history
Release
Name
Master name
Meat3_Pork
Release 10
Meat3_Pork
Release 8
Meat3_Pork
Release 8a
Meat3_Pork
Belonging groups
Name
Description
Type
All raw variables related to Food Frequency Questionnaire as completed by participant.
OUTPUT
All cleaned Meat and Fish variables related to Food Frequency Questionnaire as completed by participant.
OUTPUT
All cleaned Meat variables related to Food Frequency Questionnaire as completed by participant.
OUTPUT